some things have changed since last we spoke
foods have gone from prickly pear to cranberry
plants have gone from salvia apiana to a hardy lavendar
places continue to fill me with gratitude about this being the planet I get to live on.
For upcoming recipies you can look forward to a cranberry sweet potato oatmeal bake for dessert or breakfast, and a seasoning mix for some chicken thighs that was good, oh and a Mexican hot chocolate pudding pie that was more pudding than pie.
Regarding plants I have been cataloging the seed stash and intend to try winter sowing some local perennials soon. Will also destroy a beautiful lawn and make the neighbors uncomfortable by reusing trash in public in a respectable neighborhood.
Places have been calling to me, for sure. We can take short adventures again, with a little more planning and gear. I am trying to feel at home in one place so maybe we will do a deeper study of that place, rather than documenting new trips. but i have years of trips from previous years to share. and maybe an ode to the house. hey i might even talk about living from bed, things learned and tech that needs to be built and whatnot.